Jason's Restaurant Menu (Update 2025)
Introducing the menu at Jason's Restaurant, a fusion of Italian, Bars, and Asian cuisine, situated at 300 Drakes Landing Rd Greenbrae, CA 94904. With a range of appetizers like Hawaiian Poke, Dragon Prawns, and Fried Calamari, the culinary experience begins on a high note. The diverse pizza options include Classic Margherita, Chicken Portobello, and Smoked Salmon, catering to varied preferences. For entrees, indulge in Miso Glazed Chilean Seabass, Smoked Tomato Cioppino, and Rattlesnake Pasta, showcasing a blend of flavors and textures. The reviews praising the attentive service and delightful dishes at Jason's Restaurant make it a must-visit spot for a memorable dining experience.
Appetizers
Hot Shots
3 pieces. Sushi grade hamachi, ponzu, avocado, scallions, toasted sesame seeds, thinly sliced red jalapeno, fried ginger and a touch of white truffle oil. Raw.
Hawaiian Poke
Chilled ahi tuna mixed with a fresh herb colantro ginger sauce on a layer of refreshing cucumbers dressed in a ginger garlic sauce, served in a martini glass with freshly made tortilla chips. Raw.
Dragon Prawns
House favorite. Tempura fried prawns drizzled with a wasabi aioli sauce, chili oil and tobiko served on mixed greens.
Healthy Fries
Tempura fried green beans served with a sweet and spicy sauce and ginger aioli.
Tomato Bruschetta
Fresh tomatoes, pesto, mozzarella cheese, basil, and olive oil on top of toasted baguettes.
Fried Calamari
Calamari served with a tartar sauce and cocktail sauce.
Classic Caesar Salad
Chopped hearts of romaine, classic Caesar dressing, garlic croutons, anchovies and Parmesan. Raw. Add salmon for an additional charge.
Blue Cheese Salad
Cuts of iceberg lettuce, creamy blue cheese dressing, bacon crisp, avocado.
Black and Blue Salad
Ribeye, cuts of iceberg lettuce, creamy blue cheese dressing, bacon crisp, avocado.
House Salad
Mixed greens, cherry tomatoes, candied pecans, goat cheese crumbles.
Cherry Tomato Bisque
Tomato bisque with a hint of Thai curry.
Clam Chowder Soup
New England style fresh manila clams.
Salads and Soups
Pizzas
Classic Margherita Pizza
San Marzano tomato sauce with mozzarella cheese topped with sliced tomatoes, fresh basil and extra virgin olive oil.
Chicken Portobello Pizza
Grilled chicken, portobello mushroom, mozzarella cheese, drizzled with balsamic reduction, fresh basil.
Sausage Pizza
Spicy Italian sausage, San Marzano tomato sauce and mozzarella.
Pepperoni Pizza
San Marzano tomato sauce and mozzarella.
Smoked Salmon Pizza
Smoked salmon, mozzarella, marscapone, leeks, capers and dill.
Miso Glazed Chilean Seabass
Pan roasted, sauteed spinach, jasmine white rice, soy vinaigrette.
Smoked Tomato Cioppino
Prawns, clams, mussels, scallops and salmon cooked in a broth of smoked tomatoes served with garlic bread.
Salmon
Seared Atlantic salmon, pearl cous cous, tempura broccoli. Raw.
Rib Eye
Certified Angus beef. 14 oz. rib eye steak grilled to order, sauteed spinach, jalapeno, mashed potatoes.
Bacon Cheeseburger
6 oz. ground beef, applewood smoked bacon, aged cheddar cheese served with lettuce, tomatoes and red onion, choice of mixed greens or fries.
Fisherman's Stew
Fresh manila clams, mussels, prawns, scallops and salmon in a white wine garlic sauce, housemade linguini, fresh basil.
Rattlesnake Pasta
Chicken breast and mushrooms in a spicy jalapeno cream sauce, penne pasta, topped with green onions and tomatoes.
Cajun Pasta
Italian sausage, tiger prawns and mushrooms in a spicy jalapeno rose sauce, linguini, green onions and tomatoes.
1/2 Roasted Chicken For 2
Lemon oregano chicken, whipped mashed potatoes, country gravy, summer squash.